Tajska Pasta Curry do Stir-Fry LOBO 60g

Thai Curry Paste for Stir-Fry LOBO 60g

3,00 zł
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Tajska Pasta Curry do Stir-Fry LOBO 60g

Thai Curry Paste for Stir-Fry LOBO 60g

3,00 zł
🌍 PRODUCER Happy Thai
⚖️ SCALE 0.06 kg
📆 VALIDITY February 10, 2027
🌶️ SPICINESS
🌿 VEGAN
🌾 GLUTEN-FREE
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Authentic products directly from Thailand
Authentic products directly from Thailand
Free delivery from PLN 99!
Free delivery from PLN 99!
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Nutritional value per 100g of product:
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Ingredients
Storage
Before opening: Store in a dry, cool place, away from light. Expiry date indicated on the packaging – 2027-02-10.
After opening: Store in the refrigerator, in a tightly sealed package, and use within a few days.
Delivery & Returns

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Inpost Parcel Lockers: PLN 9.50
Courier: PLN 12.99
Cash on delivery: PLN 18.00
Free delivery from: PLN 99.00

Thai Curry Paste for Stir-Fry LOBO 60g

LOBO 60g stir-fry curry paste is an aromatic base inspired by Thai stir-fry dishes, especially the Pad Prik King style. Thanks to its intense blend of spices, it quickly gives dishes a distinctive, expressive flavour. It is ideal for wok combinations with vegetables, meat, or tofu, creating authentic Thai dishes in your everyday home rhythm.

Tajska Pasta Curry do Stir-Fry LOBO 60g

🌿 FLAVOUR AND AROMA

The paste has a deep flavour of red chili, lemongrass, and warming spices. The aroma is intense, slightly smoky, and dry, with less sweetness than classic coconut curries. When stir-fried, it releases distinct herbal and spice notes characteristic of Thai stir-fries, leaving the dish full of depth and piquancy.

Dishes you can use it in:

Directions: stir-fry the paste in hot oil until fragrant, then add selected ingredients and fry briefly. It allows for quick preparation of dishes with a distinct, spicy flavour profile.

  • Pad Prik King — an intense blend of chili and herbs that creates a basic, distinctive stir-fry sauce.
  • Curry stir-fry with green beans — a quick vegetable dish in a spicy, aromatic sauce.
  • Pork with curry and chili — pieces of pork coated in an aromatic curry sauce.
  • Tofu stir-fry — a vegetarian dish where tofu absorbs the intense flavour of the spices.
  • Thai-style fried vegetables — a colourful mix of vegetables in a characteristic Thai sauce.

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