{"product_id":"razorized-grindstone-20x5-cm","title":"RAZORIZED Sharpening Stone 20 × 5 cm","description":"\u003cdiv\u003e\n\n\u003ch2\u003e*LEAD\u003c\/h2\u003e\n\n\u003cp\u003eThe RAZORIZED sharpening stone 20×5 cm is a classic tool inspired by Asian cuisines. It is suitable for both home and professional kitchens, allowing you to maintain the sharpness of blades used for precise slicing of vegetables, meat, and herbs. Thanks to its practical dimensions, you can easily maintain even blade contact at every stage of sharpening.\u003c\/p\u003e\n\n\u003ch2\u003e*FLAVOR\u003c\/h2\u003e\n\n\u003cp\u003eThis is a technical product—it has no flavor or aroma. Its role is to maintain a sharp knife edge, enabling precise, smooth cutting of vegetables and meat, and delicate slicing of herbs. By sharpening on a hard surface, you achieve clean cuts that preserve the texture of ingredients and minimize juice loss.\u003c\/p\u003e\n\n\u003ch2\u003e*APPLICATION\u003c\/h2\u003e\n\n\u003cp\u003eThe stone is used for direct knife sharpening by sliding the blade across its surface. First, soak the stone in water for a few minutes, then sharpen with gentle, steady strokes, maintaining a constant angle. After sharpening, rinse the stone with water to remove any metal particles. Used regularly, the stone will help maintain the sharpness needed for precise slicing of ingredients in Asian cuisine.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eJapanese knives and Asian cleavers\u003c\/strong\u003e — maintaining the very sharp, thin edge characteristic of traditional knives\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSushi and sashimi knives\u003c\/strong\u003e — preserving the ultra-sharp blade essential for clean cutting of raw fish without crushing\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eVegetable and herb knives\u003c\/strong\u003e — precise sharpening for fine chopping and dicing of vegetables, which remain fresh\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eProfessional kitchen knives\u003c\/strong\u003e — regular sharpening in gastronomy, where frequent use requires quick restoration of sharpness\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003e*STORAGE\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eBefore opening:\u003c\/strong\u003e Store the stone in a dry place in its original packaging, away from moisture and heat sources. Room temperature (approximately 15–25°C) is sufficient.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAfter opening:\u003c\/strong\u003e Store in a dry place, dry after use, and avoid prolonged soaking in water. Use as needed—there is no strict deadline, ensuring a natural sharpening cycle depending on the intensity of use.\u003c\/p\u003e\n\n\u003cp\u003e*END\u003c\/p\u003e\n\n\u003cdiv\u003e\n\n\u003cbr\u003e\n\u003cp\u003eหินลับมีด \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Happy Thai","offers":[{"title":"Default Title","offer_id":56667816657269,"sku":"R485","price":20.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/5494\/6933\/files\/ryz-kleisty-royal-thai-1-kg-2025-02-07T221108.884.png?v=1779811733","url":"https:\/\/happythai.pl\/en\/products\/razorized-grindstone-20x5-cm","provider":"Happy Thai","version":"1.0","type":"link"}